K+F, palyazatok
EIT



ENOUGH



European food chain supply to reduce GHG emissions by 2050




The focus of the ENOUGH project is to contribute to the EU Farm to Fork Strategy by identifying how the food industry can:



Financing program: H2020

The project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No. 101036588.


Project period: October 2021 – September 2025


Project coordinator: Kristina Norne Widell, SINTEF Ocean



EIT

More information:

Attila Berczeli
Tel: +36 1 433 1476
E-mail: a.berczeli@campdenkht.com

Dr. Viktoria Parrag
Tel: +36 1 433 1485
E-mail: v.parrag@campdenkht.com